Van Gilse Kokosbloesemstroop , 350g
A genuine natural product, the Van Gilse Kokosbloesemstroop is of 100% vegetable origin. It is made from the nectar of the blossoms of coconut palms. The nectar is collected and boiled until pure coconut blossom sugar remains, from which the delicious Van Gilse Kokosbloesemstroop is made.
This gives you a doubly good start to the day - delicious on pancakes, or in yoghurt, even porridge is upgraded to an even more delicious taste experience by the Van Gilse Kokosbloesemstroop.
About Van Gilse
Van Gilse is part of the Cosun Beet Company (formerly Suiker Unie), has been in existence for over 100 years and has more than 30 different products. The products are made from Dutch sugar beet. The factories in North Brabant and Groningen process 28,000 sugar beet per day! Van Gilse has its own product development department and is constantly striving to make products that make eating and drinking even tastier and more sustainable.
Product information about the manufacturer:
Cosun Beet Company
4750 AC Oud Gastel