Suzi Wan Satésaus Peanutsauce 380g

Item number: 828


4,07 €
1,07 € per 100 g

including 7% VAT., plus shipping (Standard Versand)


Available now!

Shipping time: 2 - 3 workdays

Southeast Asian saté sauce for heating in pot or microwave. Ready to use.

Category: Peanutsauce / Satehsauce


Pc

Suzi Wan Satésaus, 380 g

The saté sauce from Suzi Wan is a delicious Fix & Feritg saté sauce (peanut sauce) based on the best peanuts and very popular throughout the entire Southeast Asian region. Suzi Wan's saté sauce is very often eaten with chicken, beef, lamb or pork, but Suzi Wan is also the right choice in combination with fresh vegetables, rice or Nasi and Bami Goreng dishes.
Preparation of Suzi Wan Satésaus
In the pot / in the pan:
Slowly heat up and bring to the boil while stirring - that's it.
In the microwave:
Cut open the packaging on the side according to instructions and heat at 700 W for 2.5 - 3 minutes.
Please remove the bag carefully from the microwave and stir before eating. Done!

Producer: Pietercil Barends
Address : reply number 10273
Postcode : 2700 VB
Place : Zoetermeer
Country : Netherlands
Shipping weight:
0,40 Kg
Product weight:
0,38 Kg
Contents:
380,00 g
FishCatchZone:
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GradeCodeFruitsAndVegetables:
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googlecat:
Lebensmittel > Asiatisch > Soßen
EcologicalOrigin:
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CatchMethod:
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PackageMarksEthical:
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PlaceOfProvenance:
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Ingredients:

(NL) Water, Pindakaas (20%) (Pinda, pinda-olie, emulgator (zonnebloem lecithine)), suiker, sojasaus (water, sojabonen, tarwe, zout,), gemodificeerd maiszetmeel, uienpoeder, specerijen, chilipuree (chilipepers, zout, voedingszuur (azijnzuur)), rode paprika, zout, emulgator (mono- en diglyceriden van vetzuren), citroengras, kleurstoffen (karamel, paprika-extract), voedingszuur (citroenzuur), gember, natuurlijk aroma.


(D) Wasser, Erdnussbutter (20%) (Erdnuss, Erdnussöl, Emulgator (Sonnenblumenlezithin)), Zucker, Sojasauce (Wasser, Sojabohnen, Weizen, Salz,), modifizierte Maisstärke, Zwiebelpulver, Gewürze, Chilipüree (Chilischoten), Salz, Lebensmittelsäure (Essigsäure)), roter Pfeffer, Salz, Emulgator (Mono- und Diglyceride von Fettsäuren), Zitronengras, Farbstoffe (Karamell, Paprikaextrakt), Lebensmittelsäure (Zitronensäure), Ingwer, natürliches Aroma.


(GB) Water, Peanut butter (20%) (peanut, peanut oil, emulsifier (sunflower lecithin)), sugar, soy sauce (water, soybeans, wheat, salt,), modified corn starch, onion powder, spices, chilli puree (chilli peppers, salt, food acid (acetic acid)), red pepper, salt, emulsifier (mono- and diglycerides of fatty acids), lemongrass, colouring agents (caramel, paprika extract), food acid (citric acid), ginger, natural flavouring.


 

     
Energie / Brennwert / Energy       768 kJ / 184kcal.
Eiwit / Eiweiß / Protein   5,6 g
Koolhydraten / Kohlenhydrate / Total Carbohydrate   14,2 g
waarvan / davon / which:    
Suikers / Zucker / Sugars   10,6 g
Vet / Fett / Fat   11,3 g
waarvan / davon / which:    
Verzadigd Vet / Gesättigte Fettsäuren / Saturates   2 g
Transvetzuren / Trans-Fettsäuren / Trans Fat    
Onverzadigd vet / Ungesättigte Fettsäuren / Unsaturated Fat    
Zout / Salz / Salt   1 g
Natrium / Natrium / Sodium  
Voedingsvezel / Balaststoffe / Fibre  
 
Vitaminen / Vitamine / Vitamins    
Mineralen / Mineralien / Minerals    
Kan sporen bevatten van / Kann Spuren enthalten von / May contain traces   Amandel, Hazelnoot, Cashew, Pecannot/ Mandel, Haselnuss, Cashew, Pekannuss / Almonds, Hazelnut, Cashew, Pecannut
Bewaaradvies / Am besten Aufzubewahren / Storage    Koel en droog bewaren / Kühl und trocken lagern / Keep cool and dry.
Productieland / Herstellungsland / Country of manufacture   E.U. / EU / European Union

Voedingswaarden per 100g / Nährwertangaben pro 100g / Nutrition Facts per 100 g.

PlaceOfRearing:
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PlaceOfSlaughter:
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Recipes:

Preparation:

1. Add 150 mL boiling water to the sausmix.
2. Stir to untill it gets a smooth sauce. 
3. If you like, you can make the Peanutsauce hotter with Conimex Sambal Oelek 

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