| Ingredients: |
(NL) Melkchocolade karamel zeezout (suiker, gedroogde volle melk, cacaoboter, cacaomassa, 10,00% karamel (suiker, glucosestroop, boter (melk), room (melk)), 0,50% zeezout, emulgator (sojalecithine)), 16,00% melkchocolade pretzel toffee (suiker, gedroogde volle melk, cacaoboter, cacaomassa, emulgator (sojalecithine)) 00% melkchocolade (suiker, gedroogde volle melk, cacaoboter, cacaomassa, emulgator (sojalecithine)), donkere melkchocolade pretzel toffee (suiker, cacaomassa, gedroogde volle melk, cacaoboter, 7.. 22% krakeling stukjes (tarwebloem, zout, zonnebloemolie, gemoute tarwebloem, gist, zuurteregelaar (natriumhydroxide)), 2,78% karamel (suiker, glucosestroop), zeezout, emulgator (sojalecithine)), Pure chocolade amandel zeezout (cacaomassa, suiker, amandelen, cacaoboter, 0. 50% zeezout, emulgator (sojalecithine)), pure melkchocolade (suiker, cacaomassa, gedroogde volle melk, cacaoboter, emulgator (sojalecithine)), witte chocolade (suiker, cacaoboter, gedroogde volle melk, emulgator (sojalecithine)), pure chocolade (cacaomassa, suiker, cacaoboter, magere cacaopoeder, emulgator (sojalecithine)), melkchocolade hazelnoot (suiker, gedroogde volle melk, cacaoboter, cacaomassa, 10 00% hazelnoot, emulgator (sojalecithine)), Melkchocolade amandel-honing nougat (suiker, gedroogde volle melk, cacaoboter, cacaomassa, 10.. 00% honing-amandel-nougat (rietsuiker, glucosestroop, amandelen, aardappelzetmeel, honing, cacaoboter, eiwit), emulgator (sojalecithine)), Witte chocolade frambozen kandij (suiker, cacaoboter, volle melkpoeder, 2,70% gevriesdroogde frambozen, 2,00% kandij (glucosestroop, suiker, aardgas (kooldioxide)), emulgator (sojalecithine))
(D) Vollmilchschokolade Karamell Meersalz (Zucker, Vollmilchpulver, Kakaobutter, Kakaomasse, 10,00% Karamell (Zucker, Glukosesirup, Butter (Milch), Sahne (Milch)), 0,50% Meersalz, Emulgator (Sojalecithin)), 16. 00% Vollmilchschokolade (Zucker, Vollmilchtrockenmasse, Kakaobutter, Kakaomasse, Emulgator (Sojalecithin)), Zartbitterschokoladen-Brezel-Toffee (Zucker, Kakaomasse, Vollmilchtrockenmasse, Kakaobutter, 7. 22% Brezelstücke (Weizenmehl, Salz, Sonnenblumenöl, Weizenmalzmehl, Hefe, Säureregulator (Natriumhydroxid)), 2,78% Karamell (Zucker, Glukosesirup), Meersalz, Emulgator (Sojalecithin)), Zartbitterschokolade-Mandel-Meersalz (Kakaomasse, Zucker, Mandeln, Kakaobutter, 0. 50% Meersalz, Emulgator (Sojalecithin)), dunkle Milchschokolade (Zucker, Kakaomasse, getrocknete Vollmilch, Kakaobutter, Emulgator (Sojalecithin)), weiße Schokolade (Zucker, Kakaobutter, getrocknete Vollmilch, Emulgator (Sojalecithin)), Zartbitterschokolade (Kakaomasse, Zucker, Kakaobutter, fettreduziertes Kakaopulver, Emulgator (Sojalecithin)), Vollmilchschokolade Haselnuss (Zucker, getrocknete Vollmilch, Kakaobutter, Kakaomasse, 10. 00% Haselnuss, Emulgator (Sojalecithin)), Vollmilchschokolade Mandel-Honig-Nougat (Zucker, getrocknete Vollmilch, Kakaobutter, Kakaomasse, 10. 00% Honig-Mandel-Nougat (Rohrzucker, Glukosesirup, Mandeln, Kartoffelstärke, Honig, Kakaobutter, Eiweiß), Emulgator (Sojalecithin)), Weiße Schokolade Himbeer-Knallbonbon (Zucker, Kakaobutter, getrocknete Vollmilch, 2,70% gefriergetrocknete Himbeeren, 2,00% Knallbonbon (Glukosesirup, Zucker, Erdgas (Kohlendioxid)), Emulgator (Sojalecithin))
(GB) Milk chocolate caramel sea salt (sugar, dried whole milk, cocoa butter, cocoa mass, 10.00% caramel (sugar, glucose syrup, butter (milk), cream (milk)), 0.50% sea salt, emulsifier (soya lecithin)), 16.00% Milk chocolate (sugar, dried whole milk, cocoa butter, cocoa mass, emulsifier (soya lecithin)), Dark milk chocolate pretzel toffee (sugar, cocoa mass, dried whole milk, cocoa butter, 7.22% pretzel pieces (wheat flour, salt, sunflower oil, malted wheat flour, yeast, acidity regulator (sodium hydroxide)), 2.78% caramel (sugar, glucose syrup), sea salt, emulsifier (soya lecithin)), Dark chocolate almond sea salt (cocoa mass, sugar, almonds, cocoa butter, 0.50% sea salt, emulsifier (soya lecithin)), dark milk chocolate (sugar, cocoa mass, dried whole milk, cocoa butter, emulsifier (soya lecithin)), White chocolate (sugar, cocoa butter, dried whole milk, emulsifier (soya lecithin)), dark chocolate (cocoa mass, sugar, cocoa butter, fat reduced cocoa powder, emulsifier (soya lecithin)), Milk chocolate hazelnut (sugar, dried whole milk, cocoa butter, cocoa mass, 10.00% hazelnut, emulsifier (soya lecithin)), Milk chocolate almond honey nougat (sugar, dried whole milk, cocoa butter, cocoa mass, 10.00% honey-almond-nougat (cane sugar, glucose syrup, almonds, potato starch, honey, cocoa butter, egg white), emulsifier (soya lecithin)), White chocolate raspberry popping candy (sugar, cocoa butter, dried whole milk, 2.70% freeze-dried raspberry, 2.00% popping candy (glucose syrup, sugar, natural gas (carbon dioxide)), emulsifier (soya lecithin))
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Energie / Brennwert / Energy
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2286 kJ / 547 kcal. |
| Eiwit / Eiweiß / Protein |
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7,5 g |
| Koolhydraten / Kohlenhydrate / Total Carbohydrate |
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49 g |
| waarvan / davon / which: |
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| Suikers / Zucker / Sugars |
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46 g |
| Vet / Fett / Fat |
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35 g |
| waarvan / davon / which: |
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| Verzadigd Vet / Gesättigte Fettsäuren / Saturates |
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20 g |
| Transvetzuren / Trans-Fettsäuren / Trans Fat |
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| Onverzadigd vet / Ungesättigte Fettsäuren / Unsaturated Fat |
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| Zout / Salz / Salt |
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0,3 g |
| Natrium / Natrium / Sodium |
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| Voedingsvezel / Balaststoffe / Fibre |
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| Vitaminen / Vitamine / Vitamins |
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| Mineralen / Mineralien / Minerals |
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| Kan sporen bevatten van / Kann Spuren enthalten von / May contain traces |
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| Bewaaradvies / Am besten Aufzubewahren / Storage |
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Koel en droog bewaren / Kühl und trocken lagern / Keep cool and dry. |
| Productieland / Herstellungsland / Country of manufacture |
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Nederland / Niederlande / Netherlands |
Voedingswaarden per 100g / Nährwertangaben pro 100g / Nutrition Facts per 100 g.
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